Skills Training Atlantic Canada

Future Proofing the Food & Beverage Processing Workforce

Well-balanced, Online Learning Curriculum for New Hires & Seasonal Workers, Frontline Workers, & Supervisors.

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Use competency-based tools such as FPSC Learning & Recognition Framework (LRF)

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Onboarding, Support & Reporting

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Goal-driven online learning

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Atlantic Canada Food & Beverage Manufacturers

Food Processing Skills Canada is excited to announce a new program designed specifically for food and beverage manufacturing businesses in Atlantic Canada.

We understand the current global environment is challenging, but we also appreciate the food and beverage manufacturing industry has never been

more recognized. Businesses, employers and employees are essential to the health and wellness of Canadians.

With our partners in Atlantic Canada, we have launched a program to provide comprehensive skills training to employee teams in the region. Our training supports recovery from a challenging 2020 with a special curriculum to prepare your workforce for a successful 2021.

We are offering competency-based, online training for New Hires & Seasonal Workers, Frontline Workers and Supervisors.

Let us support your business with training for a more skilled, productive and resilient workforce.

Food Processing Skills Canada is excited to announce a new program designed specifically for food and beverage manufacturing businesses in Atlantic Canada.

We understand the current global environment is challenging, but we also appreciate the food and beverage manufacturing industry has never been more recognized. Businesses, employers and employees are essential to the health and wellness of Canadians.

With our partners in Atlantic Canada, we have launched a program to provide comprehensive skills training to employee teams in the region. Our training supports recovery from a challenging 2020 with a special curriculum to prepare your workforce for a successful 2021.

We are offering competency-based, online training for New Hires & Seasonal Workers, Frontline Workers and Supervisors.

Let us support your business with training for a more skilled, productive and resilient workforce.

Benefits of Online & Competency-based Training

  1. Learning of essential skills is simplified
  2. Training supports ‘on the job ready’, upskilling and reskilling of employees
  3. Decision making skills are improved though technical and social emotional learning
  4. Encourage teamwork

Slide Workplace & Industrial Safety Learn More Slide Building Personal Resilience Learn More Slide Supervise Employee Performance Learn More Slide HACCP
Essentials
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Slide Distribution Warehouse Food Safety Learn More Slide Allergens
Level 1
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Slide Numeracy Learn More Slide Lock Out Tag Out Learn More Slide Oral Communications Learn More Slide Thinking Skills Learn More Slide Working with Others Learn More Slide Document Use Learn More

Interested in participating?

Working with us is easy. We start with a team on-boarding course I AM FOOD and then guide you through the online training curriculum for either Supervisors, Frontline Workers and New Hires & Seasonal Workers. There is no cost for your company to participate in this program – we are here to support you and the industry in Atlantic Canada.